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1. Sustainable Strawberry Soil Management Without Methyl Bromide.
The phase-out of methyl bromide threatens the sustainability of the New Zealand strawberry industry. A project is under way to find alternative soil fumigants or other management practices.
Details Hits: 4 Votes: 0 Ratings: Reviews: Google PR:

2. Wine Grape Twilight Meeting, June 4, 2003.
Office of Government Services 1200 North Delsea Drive Clayton, NJ 08312-1095 Phone: 856-307-6450 Fax: 856-881-4191 Email: gloucester@aesop.rutgers.edu http://gloucester.rce.rutgers.edu/ New Jersey Agricultural Experiment Station PRESS RELEASE CONTACT: JEROME L.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR:

3. Cold Climate Grape Production, University of Vermont Extension.
The Cold Climate Grape Production, University of Vermont Extension: Extension and Research for the commercial grape grower in Vermont and beyond...
Details Hits: 5 Votes: 0 Ratings: Reviews: Google PR:

4. Re-establishment of the grape growing and winemaking industry.
RE-ESTABLISHMENT OF THE GRAPE GROWING AND WINEMAKING INDUSTRY IN IOWA The Iowa project to assess the re-establishment of the grape growing and wine making industry was completed on schedule and produced the anticipated results. The four primary goals and their completion are outlined below.
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5. Biochemical Networks Modeling Group : NSF award for grape bioinformatics.
The NSF Plant Genome Program has awarded a grant to Dr. Grant Cramer of the University of Nevada-Reno? entitled "Integrative Functional Genomic Resource Development in Vitis vinifera: Abiotic Stress and Wine Quality".
Details Hits: 1 Votes: 0 Ratings: Reviews: Google PR:

6. Grape and Wine Research Group - University of Guelph, Guelph, Ontario, Canada.
On a recent sabbatical leave at the Charles Stuart University in Australia, Dr. Brown carried out preliminary investigative work using leaf and canopy measurements to differentiate areas of vineyard blocks with common characteristics, e.g., related to phylloxera infestation and nutrient status.
Details Hits: 1 Votes: 0 Ratings: Reviews: Google PR:


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