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Its well known that drinking red wine in moderation can have some health benefits, mainly attributed to a compound called resveratrol. Now, scientists at the University of Virginia Health System have discovered how.
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Its well known that drinking red wine in moderation can have some health benefits, mainly attributed to a compound called resveratrol. Now, scientists have discovered how. They found how resveratrol helps to starve cancer cells by inhibiting the action of a key protein that feeds them.
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COLUMBUS, Ohio - Researchers may have found one of the reasons why eating grapes could help people lower their risk of cancer and other chronic diseases. Grapes and other plants like peanuts and mulberries contain a potent bioactive chemical called resveratrol, says Dr.
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