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Research suggests moderate consumption of red wine may help lower your risk of heart disease. In addition, phytochemicals found in the skin and the seeds of grapes used to make wine may help prevent several forms of cancer as they provide a variety of vitamins and minerals.
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Purple grape juice seems to have the same effect as red wine in reducing the risk of heart disease, according to a study presented at the American Heart Association s 71st Scientific Sessions.
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Patient medical question and answer from The Heart Forum. Health topic area and articles about misc. Topics: ,. ; Patient medical question and answer from The Heart Forum. Health topic area and articles about misc. Topics: ,.
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