An online resource for people who wish to produce fruit on a small scale and who are not legally licensed to use pesticides. From Pennsylvania State University.
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Horticulture professor's survey of the taxonomy and culture of the world's major fruit crops.
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Cooler parts of India have a climate suitable for growing apples, apricots, cherries, peaches, pears, persimmon, plums and strawberries. Notes on suitable varieties, propagation and culture.
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Supplier of fruit and fruit products to farm markets, food processors and wineries, including cherries, peaches, apricots, plums, and Certified Organic apples and cider. Appleton, New York.
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Research institution specializing in plant pathology and entomology of deciduous fruit trees. Includes photographs of fruit trees afflicted by numerous plagues.
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A number of tree fruit and other resources from the Penn State University Horticulture Department. Tree pruning illustrated, tree fruit fact sheets for the small-scale and backyard grower.
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Cultivation summaries for fruit and nut bearing plants from the common to the exotic.
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Information on major and minor fruit and nut crops from a University of Georgia horticulture professor. Provides a botanical description, historical information, photographs, cultural notes and nutritional information.
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An amateur organization of fruit tree growers who preserve heritage varieties, explore climate limitations and study propagation, pruning and grafting techniques. Announcements, meeting and membership details, photogallery and links. Some areas members only.
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Grape Varieties By Vidhi Tambiah, President, The Duke MBA Wine Club Most of the world's wines are produced from no more than a handful of different grape varieties. Below are listed some of the most common types.
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