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Prepared Foods, the industry's leading ingredient-oriented, food, beverage and nutritional product development publication delivering new product, ingredient technology and applications information critical to R&D, Marketing, Purchasing and Executive management.
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Another antioxidant found in grapes could be used to fight cancer and combat diabetes, according to US scientists. US Department of Agriculture researcher Agnes Rimando of the Natural Products Utilization Research Unit in Oxford, Mississippi and her colleagues have identified a new compound in
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