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If cabernet could pop its own cork, it would toast itself weekly. The editorial says that an article Sunday in the journal Nature said red wine is full of the chemical resveratrol, which appears to extend the life spans of yeast and fruit flies.
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Attendees will also take a tour of a Concord grape vineyard damaged by spring frost where researchers are testing a minimal cost pest management program.
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The records of the Washington State Grape Society were donated to the Washington State University Libraries in two accessions. The first (MS 77-23) came from Mrs. Karen Mortenson, secretary of the the Society, in June 1977. It comprises records from 1971 to 1976.
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Three species of grape dominate the commercial market in Michigan; first are hybrids such as Concord, Niagara, Delaware, Fredonia, Catawba, Moore's Early, Campbell Early and others. The second group is the French-American hybrids, which are mostly used for wine.
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GAINESVILLE, Fla. Along with dusty boots, cattle and big pickup trucks, try this Texas icon on for size: a dry, fruity white wine with a striking bouquet.
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Under the leadership of grape breeder Bruce Reisch, professor in the Department of Horticultural Sciences, two new white grapes are being released by Cornell's Agricultural Experiment Station in Geneva, N.Y. K. Colton/NYS Ag. Expt. Sta./Cornell
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WASHINGTON, D.C. The United States wine, grape and grape products industries contribute more than $162 billion annually to the American economy, according to a comprehensive study by MKF Research LLC of Napa Valley unveiled on Capitol Hill by the Congressional Wine Caucus on January 17.
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Flaherty, K. D., F. L. Jensen, A. N. Kasimatis, H. Kido, and W. J. Moller. Grape Pest Management. (Publication No. 4105). Agricultural Science Publications, University of California, Berkeley, CA 94720. Galet, Pierre, translated and adapted by Lucie T. Morton. 1979.
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Harold Olmo, a grape breeder and viticulturist who played a key role in the development of the California wine industry starting in the 1930s, died June 30. He was 96. Olmo's death has been widely reported in national media, including The New York Times, Los Angeles Times and Seattle Times.
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About 3,000 tons of grapes were sold for fresh consumption in New York State in 1990 and 1991. Grapes are cultivated in many home vineyards, and their value to the commercial industry has increased in the last decade.
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A lot has been written recently about the power of antioxidants to fight disease. The California Table Grape Commission has found a way to combine the antioxidants found in green grapes with those found in green tea to make an unusual jade-coloured smoothie.
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WASHINGTON, D.C. The United States wine, grape and grape products industries contribute more than $162 billion annually to the American economy, according to a comprehensive study by MKF Research LLC of Napa Valley unveiled on Capitol Hill by the Congressional Wine Caucus on Jan. 17.
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Harold Olmo, a grape breeder and viticulturist who played a key role in the development of the California wine industry starting in the 1930s, died June 30. He was 96. Olmo's death has been widely reported in national media, including The New York Times, Los Angeles Times and Seattle Times.
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This publication describes various table grapes suitable for growing in Michigan. Included for each variety is a short description, major weakness, major strength, recommendations, and in most cases, a color photograph.
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Flaherty, K. D., F. L. Jensen, A. N. Kasimatis, H. Kido, and W. J. Moller. Grape Pest Management. (Publication No. 4105). Agricultural Science Publications, University of California, Berkeley, CA 94720. Galet, Pierre, translated and adapted by Lucie T. Morton. 1979.
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Although many species and sub-species of grapes are indigenous to Texas (10), early commercial production efforts in Texas failed for several reasons. Yields were generally less than commercially acceptable because of poor vineyard management and poorly adapted cultivars (9).
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How to order: MSU Extension publications (or bulletins) can be purchased in county Extension offices, ordered on the Internet or by phone at 517-353-6740. Identify the publication with its inventory "E" number, for example, E154.
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Insufficient variety test data prevents specific recommendations relative to exact location and hardiness. However, the following varieties should be considered as general recommendations for the Tri River Area.
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