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Diet & Nutrition - MM2 group announces record sales of its resveratrol grape...
26511
Diet & Nutrition - MM2 group announces record sales of its resveratrol grape...
http://www.newsrx.com/library/newsletters/Obesity,-Fitness-and-Wellness-Week/443149.html
The reason for the increase: Researchers at the Harvard Medical School and the U.S. National Institute on Aging report that resveratrol, which is a natural substance found in red wine, offsets the bad effects of a high-calorie diet in mice and significantly extends their lifespan.
Crops > Grape > Winegrape > Research
obesity resveratrol high-fat diet french paradox natural substance dietary supplement medical school bundles unhealthy
Jan 1, 2007
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PULLMAN, Wash. -- Walter Clore, the son of teetotaling parents who grew up to become widely and formally recognized as the father of Washington's modern, premium wine grape industry, died Monday, Feb. 3 in Yakima. He was 91 years old.
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COLUMBUS, Ohio - Researchers may have found one of the reasons why eating grapes could help people lower their risk of cancer and other chronic diseases. Grapes and other plants like peanuts and mulberries contain a potent bioactive chemical called resveratrol, says Dr.
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digital wine refractometer, 7 scales grape must, alcohol, Alcoometrique, Baume, Oechsle, KMW, babo, Brix, ICUMSA
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Researchers at Northwestern University Medical School have found that a chemical in red wine believed to help reduce risk for heart disease is a form of estrogen. The substance, resveratrol, is highly concentrated in the skin of grapes and is abundant in red wine.
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