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The Goal of the Unified Wine & Grape Symposium - Jointly organized by ASEV and CAWG, the Unified Wine & Grape Symposium represents the collective experience and knowledge of the entire wine and grape industry.
But it took me some time to realize that. When I moved here from the East Coast in 1982, the words "Colorado" and "wine" seldom appeared in the same sentence. This was Gods country and ski country. It certainly wasnt wine country.
Information generated will assist vineyard managers in making management decisions that are effective, financially feasible and environmentally sensitive.
D uring the 1930s and 1940s, it became clear that virus diseases were reduc- ing the productivity and quality of some vineyards in California. In addition, many commercially available grapevine selec- tions were mislabeled or incorrectly identi- fied.
Upcoming Events Dear NC Wine and Grape Industry Professionals, I am delighted to report that the premium books have been released for this years NC State Fair Wine Competition. This year promises to be the best competition yet.
Michigan has over 12,000 acres of grapes most of which are located in Berrien and Van Buren counties in Southwest Michigan. Most of this acreage is Concord and Niagara that is used for grape juice. Concord grape production has declined by almost a thousand acres due to sluggish demand.
Over 1,000 acres of grapes are planted in Florida and are used for fresh fruit, U-pick, jam, juice, and wine. Florida is the third highest wine consuming state in the nation, with $8,000,000 in wine sales annually.