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Washington State Grape Society Records, 1971-91.
26335
Washington State Grape Society Records, 1971-91.
http://www.wsulibs.wsu.edu/holland/masc/finders/cg178.htm
The records of the Washington State Grape Society were donated to the Washington State University Libraries in two accessions. The first (MS 77-23) came from Mrs. Karen Mortenson, secretary of the the Society, in June 1977. It comprises records from 1971 to 1976.
Crops > Grape > Winegrape > Research
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eminar on Grape Juice and Wine A discussion of contemporary Halachic Issues Join us at Young Israel of Flatbush 1012 Ave. I (Corner Coney Island Ave.) Brooklyn, NY Sunday morning March 14th 10:00 AM 1:00 PM
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SERA014 Progress Report 2005 GRAPE RESEARCH AND EXTENSION ACTIVITIES UNIVERSITY OF FLORIDA INSTITUTE OF FOOD AND AGRICULTURAL SCIENCES Mid-Florida Research & Education Center, University of Florida/IFAS Grapevine Genetics Research Program Submitted by: Dennis J. Gray djg@ifas.ufl.
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When formulating or changing plans for programs and research, the College of Agriculture shall confer with representatives of the Washington Wine Society. [1981 1st ex.s. c 5 § 7.] NOTES: Severability -- Effective date -- 1981 1st ex.s. c 5: See RCW 66.98.
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This newsletter is to bring you up to date on the latest information regarding the grape program at FPMS. Some of these items were mentioned in the November FPMS newsletter, but most is new information.
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The Grape Wine Industry Research Report covers the major factors affecting growth of the market, discusses key trends and developments, and summarizes macroeconomic trends and legislative issues. | FriedlNet.com | The leading source of China based business, economic and professional information.
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Three species of grape dominate the commercial market in Michigan; first are hybrids such as Concord, Niagara, Delaware, Fredonia, Catawba, Moore's Early, Campbell Early and others. The second group is the French-American hybrids, which are mostly used for wine.
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The 2003 wine grape harvest and crush are in full swing at UC Davis, where students are taking the classroom into the pilot winery this week to learn firsthand the finer points of wine production.
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Best of the Week Once again, a lot of great music has been beamed up into space, courtesy of PRI's The World. So for those of you who didn't get satisfaction from just 30 seconds, here's the rest!
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Note: New York State College of Agriculture and Life Sciences. Dept. of Agricultural, Resource, and Managerial Economics.
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Carleton College Voice Issue: winter 2004 Volume: 69 Number: 2 Grape Expectations by Jesse Alter 03 If the hallmark of a place like McDonalds is consis-tency, then the hallmark of a small vineyard like Pipestone Vineyards is, well, inconsistency.
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